Catherine Tuff has written, edited and contributed to a range of hardback cookery books, following her time in food journalism at national women's magazines in London (Woman, Bella amongst others).

She holds a lively fascination for food trends and consumer tastes, frequently creating new flavours and recipes for a variety of clients.

Catherine continues to contribute to magazines and periodicals and to create live broadcasts on local radio.

Perfect Picnics, Ward Lock 1988, 1991

The Electric Cookbook, Octopus, 1985, 1989

The Real Cheese Cookbook, Guild Publishing, 1987

The Multipurpose Cookbook, Octopus, 1985

The Freezer to Microwave Entertaining Handbook, Octopus 1986

The Tesco Christmas Book, Cathay Books, 1986

The Best of Woman Family Cooking, Grafton, 1987